How many tolmas can you eat in one day? Find out at the Tolma Festival near Zvartnots Temple.
Near Zvartnots Temple
Every year food lovers from Armenia and beyond gather to celebrate and eat as many tolma as possible.
Tolma is a stuffed vegetable dish that is common in Armenia and the surrounding regions. This annual event is all about cooking and eating, as Armenian tolma-makers gather to prepare tolma using forgotten and rare recipes. Cooks take part in a competition for the most unique recipe. During the Festival, visitors have the chance to taste more than 60 types of dolma filled with lamb, lenten, mushroom, basturma, and countless other ingredients.
Wear stretchy pants and be prepared to indulge in this most delicious piece of the Armenian cuisine.
Yerevan Wine Days is an annual street festival gathering the true oenophiles on Saryan Street - a bustling hub of Yerevan’s young and innovative wine scene.
The two-day event features Armenian wine tasting with complimentary appetizers and cheese selections from local vintners and restaurants.Visitors feast on wine and food while enjoying Armenian jazz and local DJs.
Yerevan Wine Days attracts thousands of visitors from around the world, including international food bloggers and avid enogastronomic tourists.
The Ecotourism Festival gathers eco-travelers from around the world in Artavan village to raise public awareness about ecotourism in a fun and adventurous way.
Avid travelers and locals can expect an exhilarating combination of adventure and education—participating in morning yoga, trying local foods, taking in photo and art exhibitions about the RA Red Book plants and animals, participating in (or watching) a cycling competition, taking classes in mountain climbing, and, for the most adventurous, camping under the stars.